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Ingredion Ingredients Used: PURITY GUM® 2000 - 32336103
Ingredient | Amount | % as is |
---|---|---|
Water | 75.60 | |
PURITY GUM® 2000 starch | 12.00 | |
Orange oil | 7.20 | |
Ester gum | 4.80 | |
Citric acid | 0.30 | |
Sodium benzoate | 0.10 | |
TOTAL | 100 |
Note: Beverage emulsions are typically dosed at 1-2 g / Litre to the final beverage. Therefore, the nutritional values of the final product depend on the composition of the final beverage where, for example, the use of regular sugar, reduced sugar or artificial sweeteners can make a big difference.
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