Consumers want freshness in their fruit-based drinks, carbonated soft drinks, standard or non-alcoholic beers, a freshness clearly shown by a lasting foam. They are also looking for simple, natural ingredients on labels - not chemical- sounding names like propylene glycol alginates (PGAs). Fortunately, you can use FOAMATION™ Q 200, a sustainable, naturally sourced foaming agent, to achieve superior foam stability—while controlling costs and using a ‘natural’ label claim.
FOAMATION™ Q 200 is made from quillaia extract from the Chilean soapbark tree, using a water extraction process, without chemicals. In Asia Pacific, it is approved for use in a variety of beverages including:*
FOAMATION™ Q 200 is non-GMO and Halal.