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Achieve peak performance

Consumers in all segments are demanding higher levels of quality. This means your products need to offer specific and differentiated functional benefits to meet quality expectations. At Ingredion Idea Labs™ innovation centres, our experts are focused on improving quality and performance in every industry we serve.

Collaborate with us to differentiate you products with functional performance benefits. For example, in food packaging, our ingredients can help you create oxygen barriers to keep products fresher longer.

Both of our high-efficiency emulsifiers, Q-NATURALE® quillaia extract and PURITY GUM Ultra starch, offer excellent shelf stability in beverages - even clear beverages - over a wide range of storage conditions.

Our specialty starches used in papermaking and corrugating produce greater wet strength and improved performance.

Of course, our ingredients help define the quality of your foods, with thickness that lasts throughout shelf life, sweetness that holds true during processing and nutritional and health related ingredients that work exactly as claimed.

What does your product need to do better? What challenges are impeding the better functional performance you have in mind? We are ready to help.

Paper advantages

A broad range of papermaking starches, made from a variety of bases.

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