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Bigger ideas. Better solutions. 

Our 27 Ingredion Idea Labs™ technical and innovation centers are science-based problem solving hubs where we collaborate with our customers to create on-trend products. Whether we are helping a customer add fiber to a cereal bar, or reduce sugar in a sports drink, our 350 scientists around the world are experts in their fields. With cereal chemists, food scientists, research chefs, marketers, process engineers and nutritionists, we tailor foods, beverages and even nature-based plastics to both our customers’ needs as well as to regional preferences and tastes.

Our Benefit Platforms

We have identified five key areas of focus based on global trends to help our customers grow:

• Clean & Simple
• Health & Nutrition
• Sensory Experience
• Affordability
• Convenience & Performance


Clean & Simple

Ingredients for authentic, clean label foods and beverages.
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Health & Nutrition

On Trend Nutrition Ingredients.
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Sensory Experience

Ingredients for superior texture.
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High-quality, affordable solutions.
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Convenience & Performance

Enabling unique functionality.
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