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FIRM-TEX™ starch
FIRM-TEX™ is a modified food starch derived from waxy maize. It is used as a binder and texturiser in cooked meat products and other applications where a low gelatinisation temperature is required. Examples of use in meat products could include turkey rolls and non-specific loaves. Other applications include use in soups, sauces and gravies, and pasta fillings.
Technical Documents* |
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Document Type | Format | Size |
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Customer Assurance Statement - Starch | 69 KB | |
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GFSI (Global Food Standards Initiative) - FSSC 22000 Certification | 1 MB | |
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Halal | 237 KB | |
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Packaging Information - 25kg | 266 KB | |
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Product Data Sheet (English) | 203 KB | |
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Product Data Sheet (Français) | 125 KB | |
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Quality Management System Certification - ISO 9001 | 232 KB |
SDS Documents* |
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Region | Language | Size |
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FRANCE | FRENCH | 294 KB |
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GERMANY | GERMAN | 197 KB |
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ITALY | ITALIAN | 288 KB |
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NETHERLANDS | DUTCH | 195 KB |
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PORTUGAL | PORTUGUESE | 161 KB |
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SPAIN | SPANISH | 200 KB |
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UNITED KINGDOM | ENGLISH | 191 KB |
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US | ENGLISH - U.S | 182 KB |
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