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THERMFLO® starch

THERMFLO® is a modified food starch white to off-white powder derived from waxy maize. It is an extremely versatile product that is especially applicable in high and low pH food systems where exceptional tolerance to heat and shear is required.

This product is often used in fruit fillings and glazes, puddings, custards and cream pie fillings, gravies and sauces.

Technical Documents
All
 Document Type Format Size
Allergen Statement (English) PDF 76 KB
Allergen Statement (French) PDF 68 KB
Allergen Statement (German) PDF 66 KB
Customer Assurance Statement - Colours PDF 47 KB
Customer Assurance Statement - Contaminants ＆ Pesticides PDF 49 KB
Customer Assurance Statement - Free From Gluten PDF 51 KB
Customer Assurance Statement - GMO PDF 53 KB
Customer Assurance Statement - Irradiation PDF 48 KB
Customer Assurance Statement - Nanotechnology PDF 103 KB
Customer Assurance Statement - Nut policy PDF 48 KB
Customer Assurance Statement - Organic Solvents PDF 66 KB
Customer Assurance Statement - Starch PDF 59 KB
Customer Assurance Statement - TSE/BSE PDF 50 KB
EXCiPAT PDF 76 KB
GFSI (Global Food Standards Initiative) - BRC Certification PDF 145 KB
GFSI (Global Food Standards Initiative) - FSSC 22000 Certification PDF 1 MB
GFSI (Global Food Standards Initiative) - FSSC 22000 Certification PDF 358 KB
GFSI (Global Food Standards Initiative) - FSSC 22000 Certification (3rd party) PDF 330 KB
Good Laboratory Practise - ISO 17025 PDF 168 KB
Halal PDF 4 MB
Halal PDF 1 MB
Halal PDF 2 MB
Halal (3rd party) PDF 1014 KB
Kosher PDF 314 KB
Kosher PDF 122 KB
Kosher PDF 194 KB
Kosher (3rd party) PDF 287 KB
Non-GM PDF 536 KB
Non-GM PDF 537 KB
Non-GM Protocol -SGS Supply Chain Standard - (3rd party) PDF 165 KB
Non-GM Registration - Valid-IT (Exova) PDF 263 KB
Product Data Sheet (Deutsch) PDF 251 KB
Product Data Sheet (English) PDF 246 KB
Product Data Sheet (Français) PDF 249 KB
Quality Management System Certification - ISO 9001 PDF 107 KB
Quality Management System Certification - ISO 9001 PDF 400 KB
Quality Management System Certification - ISO 9001 PDF 1 MB
Quality Management System Certification - ISO 9001 (3rd party) PDF 286 KB
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SDS Documents
All
 Region Language Size
CANADA FRENCH (CA) 381 KB
CANADA ENGLISH 318 KB
FRANCE FRENCH 576 KB
GERMANY GERMAN 575 KB
ITALY ITALIAN 491 KB
NETHERLANDS DUTCH 556 KB
PORTUGAL PORTUGUESE 516 KB
UNITED KINGDOM ENGLISH 364 KB
US ENGLISH - U.S 312 KB
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Keeping prepared fruit fresher for longer

Offering a range of solutions to keep prepared fruit in food products fresh and delicious for prolonged periods. 

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