N-DULGE® 316 is a co-texturiser that helps to create high quality low fat foods through texture optimisation. Moreover this versatile product can reduce recipe cost and/or calories by replacing oil/fat in a food recipe, a co-texturiser that helps to create high quality low-fat foods through texture optimisation.
This ingredient enables calorie reduction by replacing oil/fat in your recipes, particularly in mayonnaise applications.
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Product Type: Modified Food Starch
Region | Language | Size | |
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ASIA/PACIFIC View | ENGLISH (U.S) | 409 KB | |
CHINA View | SIMPLIFIED CHINESE | 972 KB | |
INDIA View | ENGLISH (U.S) | 353 KB | |
AUSTRALIA View | ENGLISH (U.S) | 436 KB | |
JAPAN View | JAPANESE | 770 KB | |
INDONESIA View | INDONESIAN | 491 KB | |
KOREA View | KOREAN | 749 KB | |
NEW ZEALAND View | ENGLISH | 395 KB | |
MALAYSIA View | BAHASA MALAY | 453 KB | |
TAIWAN View | MANDARIN CHINESE | 886 KB | |
PHILLIPINES View | TAGALOG | 458 KB | |
VIETNAM View | VIETNAMESE | 536 KB | |
SINGAPORE View | ENGLISH (U.S) | 394 KB | |
UNITED KINGDOM View | ENGLISH | 417 KB | |
GERMANY View | GERMAN | 578 KB | |
FRANCE View | FRENCH | 580 KB | |
NETHERLANDS View | DUTCH | 561 KB | |
ITALY View | ITALIAN | 499 KB | |
CHINA View | SIMPLIFIED CHINESE | 970 KB | |
GERMANY View | GERMAN | 578 KB | |
THAILAND View | THAI | 500 KB | |
AUSTRALIA View | ENGLISH (U.S) | 436 KB | |
NEW ZEALAND View | ENGLISH | 394 KB | |
SINGAPORE View | ENGLISH (U.S) | 394 KB | |
ASIA/PACIFIC View | ENGLISH (U.S) | 409 KB |