Navigating a protein fortification world

Protein is top-of-mind for consumers seeking health benefits from their food and beverages. Aside from their nutritional benefits, proteins contribute to fullness, satiety and can add body to a wide range of applications — from spoonable dressings to snack bars and more.

Is your protein fortification supplier just selling you ingredients or providing solutions?

As demand for plant protein reaches new heights in the food and beverage industry, you've got to move quickly to meet your formulation standards as well as the demands of consumers. Ingredion’s cost-optimized, plant-based solutions and tested experience can help you support the “vegan” and “gluten-free” label claims consumers prefer — while helping you get your plant-based products to market faster. Create clean-label, on-trend products that will keep consumers — and profits — healthy.

• North American-grown and produced
• Actionable insights​
• Comprehensive portfolio​
• Formulation expertise​

Plant proteins — a force of nature

The future is plant-based, and pulses are leading the way. Pulse ingredients can enable cleaner labels and consumer-preferred claims that differentiate your products and strengthen their appeal.

: By ensuring consistent quality and reliable performance, we're making plant proteins easy to work with - so you can deliver products that score high in consumer-preferred taste, texture, and appearance.

Our portfolio enables protein fortification for any application

Plant-based ingredient categories

Pulse proteins — a force of nature

Ingredion has a portfolio of plant-based ingredients which manufacturers can incorporate into their recipe formulations. Our plant-based ingredients can be used across a wide range of applications to add functionality, protein and texture to your products. Watch the video below to find out more.

Plant-protein sustainability