Enjoy your dairy tasting kit
Here are some tasting companions for you
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We hope you enjoy these sugar-reduced formulations
Dairy concept book
In EMEA the number of new dairy and dairy alternative products launching with sugar-reduction claims is increasing, with an overall CAGR of 8,6% from 2017-20211.
Start delivering sugar-reduced dairy products with Ingredion’s innovative solutions and help your consumers be free from sugar.
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1. Innova database NPL 2017-2021