Recipe

Ingredient
%
Raw unsalted cashews
83.84
Vegetable oil
2.04
Water
4.09
N-TACK™
0.51
Sugar
5.11
Salt
2.04
Curry powder
1.64
Garam masala
0.41
Ginger
0.20
Cayenne
0.08
PureCircle NSF-03
0.02
TOTAL
100

Preparation

1. Set aside the cashews, and then blend the remaining dry ingredients.
2. Combine the dry mixture with all other ingredients, until nuts are well coated.
3. Roast at 275 °F/135 °C for 30 minutes.