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Beef patties

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Beef patties

Ingredion Ingredients Used: NOVATION® Uno 190 - 34627400

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fresh tasty burger on wood table

Formula

-

Ingredient Amount % as is
Beef (5% fat) 87.00
Water 11.00
NOVATION® Uno 190 1.00
Spices 0.60
Salt 0.40
TOTAL 100

Preparation

  1. Grind the beef.
  2. Mix the cold water, starch and spices and add along with the meat to a blender.
  3. Mix until the ingredients are evenly dispersed throughout the meat.
  4. Form the patties using a patty former.
  5. Cook the beef at 200°C / 50% relative humidity (steam) for 12 to 15 minutes, or as required to reach min 70°C core.
  6. Pack and freeze the cooked meat patties.

Featured ingredient

NOVATION® Uno 190 starch

Product Type: Texturiser solutions: Functional native starches

NOVATION® Uno 190 starch - Functional native potato starch for use in meat products. An improved cost-in-use clean label texturiser for highly cost-sensitive meat applications bridging the gap between native potato starch and N-HANCE® 59 starch in functionality and cost impact.

This product is compliant with the German legislation under the EC Genetic Engineering Implementation Act (EGGenTDurchfG) and is suitable for certifications according to the VLOG (Verband Lebensmittel Ohne Gentechnik) "Ohne Gentechnik" Standard. Compliance confirmation is available and valid for one calendar year, and will be renewed on an annual basis.

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