Reduced sugar
Orange juice drink
Ingredion Ingredients Used:
Formula
Ingredient
Amount
% as is
Water
up to 100
Orange juice concentrate
10.00
Sugar
6.40
Orange flavour
0.20
Citric acid
0.15
Sodium citrate
0.05
Acesulfame K
0.004
Aspartame
0.004
TOTAL
100
Preparation
1. Dry blend N-DULGE® C1 and the sugar. Add the remaining dry ingredients, except the sodium benzoate.
2. Disperse the dry mix in water under agitation.
3. Add the orange juice concentrate.
4. Heat to 90°C and hold at this temperature for five minutes.
5. Add the sodium benzoate and flavour.
6. Hot fill into bottles and cool down before serving.