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Orange juice drink

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Reduced sugar

Orange juice drink

Ingredion Ingredients Used: N-DULGE® C1 - 05730303

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Fresh Squeeze Orange Juice in a Glass

Formula

-

Ingredient Amount % as is
Water up to 100
Orange juice concentrate 10.00
Sugar 6.40
Orange flavour 0.20
N-DULGE® CI co-texturiser 0.20
Citric acid 0.15
Sodium citrate 0.05
Acesulfame K 0.004
Aspartame 0.004
TOTAL 100

Preparation

  1. Dry blend N-DULGE® C1 and the sugar. Add the remaining dry ingredients, except the sodium benzoate.
  2. Disperse the dry mix in water under agitation.
  3. Add the orange juice concentrate.
  4. Heat to 90°C and hold at this temperature for five minutes.
  5. Add the sodium benzoate and flavour.
  6. Hot fill into bottles and cool down before serving.

Featured ingredient

N-DULGE® C1 co-texturiser

N-DULGE® C1 is a co-texturiser designed to deliver unique mouthcoating properties in high moisture food systems. It is a unique tool that effectively provides consumer-friendly textural attributes, such as creaminess and smoothness. N-DULGE® C1 is therefore an effective fat mimetic in low fat applications, enabling food manufacturers to create low fat products with the same body, mouthcoating and meltaway as their full fat equivalents.

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