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Tahini mayonnaise

Ingredion Ingredients Used: ULTRA-TEX® 2131 - 32156106 N-CREAMER® 2230 - 32236113CE


Oil phase


Ingredient %
Rapeseed oil 31.30
Tahini paste 10.00
ULTRA-TEX® 2131 4.30
TOTAL 45.60

Water phase


Ingredient %
Water 37.65
Vinegar, 6% acid 6.00
Lemon juice 2.70
Mustard 2.50
Sugar 2.50
Salt 1.30
Skim milk powder 1.00
N-CREAMER® 2230 0.75
TOTAL 54.40


  1. Blend one third of the oil with the ULTRA-TEX® 2131.
  2. Mix all of the water phase ingredients with the N-CREAMER® 2230 in the kitchen aid at a moderate speed for 30 seconds, then gradually add the oil-starch mix within 60 seconds.
  3. Turn shear down to low for two minutes.
  4. Mix remaining oil with tahini and add to the kitchen aid at low speed within 90 seconds.
  5. Emulsify for 30 seconds at high speed.
  6. Cold fill into containers and keep refrigerated.

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