NATIONAL™465 modified food starch is derived from waxy maize. It is a highly versatile starch characterized by excellent cold temperature storage stability and a smooth, creamy texture. It is recommended for use in high pH foods (such as cream products) as well as acid containing foods .
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Product Type: Modified Food Starch
| Document Type | Format | Size | |
|---|---|---|---|
| Allergen View | 98 KB | ||
| Batch Code View | 139 KB | ||
| Country of Origin Statement View | 116 KB | ||
| GFSI Certificate View | 145 KB | ||
| GFSI Certificate View | 166 KB | ||
| Halal View | 4 MB | ||
| Halal View | 2 MB | ||
| ISO 9001 Certificate View | 107 KB | ||
| Ingredient Statement View | 80 KB | ||
| Kosher View | 356 KB | ||
| Kosher View | 203 KB | ||
| Product Information File View | 96 KB | ||
| Technical Specification View | 82 KB |
