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Unlock the potential of your business with tailored sensory and technical expertise, a diverse range of ingredient solutions and insights into consumer and manufacturing trends. Discover how Ingredion can help you shape your formulation strategies and drive your growth in the market

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Crunchy, creamy, silky, stretchy: Why texture is the secret ingredient in food innovation

Discover why texture is key to food innovation. Explore how crunch, creaminess, stretch and silkiness elevate the eating experience

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