Support in-demand package claims while delivering the taste and texture consumers expect

“Natural.” “All natural.” “No additives.” “No artificial ingredients.” The appeal of clean label foods and beverages is as strong as ever with consumers. And now you can help your products deliver on these important claims — and stand out in the marketplace — with EVANESSE™ CB6194 clean label emulsifier.

Sourced from chickpeas, it delivers the functionality of a traditional emulsifier with the appeal of a single, recognized ingredient. Providing great taste and texture along with consumer-friendly labels, EVANESSE™ CB6194 clean label emulsifier enhances the appeal of your dressings, mayonnaises, cooking sauces and ready meals.

Mix functionality with consumer appeal

Ingredion research confirms that consumers prefer recognizable ingredients such as chickpeas over artificial ingredients — and in fact, half of North American consumers are even willing to switch brands for a cleaner label.1

With EVANESSE™ CB6194 clean label emulsifier, you can enable “vegan” and “vegetarian” claims, while adding the nutrition appeal of chickpeas, which consumers see as a better source of protein than other pulse-based proteins.2 Chickpeas are also non-GMO, gluten-free and hypoallergenic, adding to their healthy, sustainable and animal-friendly consumer appeal.3

Maintain performance and eating experience

EVANESSE™ CB6194 clean label emulsifier is easy to disperse, emulsify and provides good shelf-life stability. This enables you to maintain visual appeal when replacing eggs, OSA modified starches and other artificial emulsifiers in a wide range of food applications, including:

  • Low- and high-fat vegan, spreadable, spoonable and pourable dressings (mayonnaise, aioli, etc.)
  • White cooking sauces (e.g., Alfredo, Béarnaise, bechamel, etc.)
  • Ready meals

You can also achieve excellent extended shelf-life stability by pairing EVANESSE™ CB6194 clean label emulsifier with native functional starches, like NOVATION® starches.

 

1Ingredion proprietary clean label research, 2017

2Ingredion Proprietary Research Performed by Qual Quant Signals, February 2019

3PBFA, 2017

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Technical and SDS Documents

View All Documents

Documents

HI-SET 322 Modified Food Starch

Product Type: Modified Food Starch

Technical Documents

Document Type Format Size
Batch Code View PDF 77 KB
Technical Specification View PDF 81 KB
Gluten Statement View PDF 62 KB
Ingredient Statement View PDF 134 KB
Label Images View PDF 147 KB
GMO View PDF 97 KB
Allergen View PDF 119 KB
Country of Origin Statement View PDF 44 KB

SDS Documents

Region Language Size
ASIA/PACIFIC View ENGLISH (U.S) 184 KB
PHILLIPINES View TAGALOG 293 KB
CHINA View SIMPLIFIED CHINESE 658 KB
SINGAPORE View ENGLISH (U.S) 193 KB
AUSTRALIA View ENGLISH (U.S) 191 KB
CHINA View SIMPLIFIED CHINESE 875 KB
US View ENGLISH 339 KB