Guarcel® 302 - 75000191

Product Type: Texturizer solutions: Hydrocolloids

GUARCEL® 302 is designed to replace cellulose gum commonly used in products such as instant beverages, hot cocoa mixes and other similar applications where suspension, mouthfeel and rapid hydration are required. GUARCEL® 302 will provide a slight cloud to the finished product and shows protein reactivity when used at the suggested level of 0.15% to 0.25% (based on the finished product weight). GUARCEL® 302 also features a clean flavor profile.
 

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Technical and SDS Documents

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Documents

HI-SET 322 Modified Food Starch

Product Type: Modified Food Starch

Technical Documents

Document Type Format Size
Technical Specification View PDF 66 KB
Allergen View PDF 26 KB
Country of Origin Statement View PDF 137 KB
GFSI Certificate View PDF 578 KB
Kosher View PDF 246 KB
Halal View PDF 3 MB
Halal View PDF 3 MB

SDS Documents

Region Language Size
US View ENGLISH 422 KB