HYLON® VII corn starch is unmodified and derived from high amylose corn. It contains approximately 70% amylose. HYLON® VII starch is used in a variety of food applications where its excellent gelling, film forming and opacifying properties can be realized .
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Product Type: Modified Food Starch
Document Type | Format | Size | |
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Label Images View | 102 KB | ||
Country of Origin Statement View | 90 KB | ||
Technical Specification (French) View | 76 KB | ||
Technical Specification View | 82 KB | ||
Ingredient Statement View | 77 KB | ||
GMO Status View | 66 KB | ||
GFSI Certificate View | 295 KB | ||
Kosher View | 215 KB | ||
Batch Code View | 143 KB |