N -DULGE® C1 modified starch is derived from tapioca and is one of a family of dairy co -texturizers from Ingredion under the N -DULGE® product line. These co -texturizers provide the tools and flexibility for food product developers to create a range of creamy, rich and indulgent textures in dairy products that will drive customer preference and build brand equity. N-DULGE® C1 modified starch enhances the mouth-coating and organaleptic textural attributes of a product and contributes to a smooth, creamy and slightly flow -able product texture. This product is produced under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program for non - GM products .

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Technical and SDS Documents

View All Documents

Documents

N-DULGE® C1 - 05730303

Product Type: Modified Food Starch

Technical Documents

Document Type Format Size
Batch Code View PDF 139 KB
Country of Origin Statement View PDF 105 KB
GFSI Certificate View PDF 604 KB
GMO Status View PDF 185 KB
Halal View PDF 2 MB
ISO 9001 Certificate View PDF 727 KB
Ingredient Statement View PDF 70 KB
Kosher View PDF 286 KB
Product Information File View PDF 105 KB
Technical Specification View PDF 84 KB

SDS Documents

Region Language Size
CANADA View FRENCH (CA) 382 KB
ASIA/PACIFIC View ENGLISH (U.S) 423 KB
AUSTRALIA View ENGLISH (U.S) 423 KB
US View ENGLISH - U.S 313 KB
CANADA View ENGLISH 324 KB
CHINA View SIMPLIFIED CHINESE 971 KB
INDIA View ENGLISH (U.S) 379 KB
INDONESIA View INDONESIAN 505 KB
MALAYSIA View BAHASA MALAY 466 KB
NEW ZEALAND View ENGLISH 422 KB
PHILLIPINES View TAGALOG 466 KB
TAIWAN View MANDARIN CHINESE 880 KB
VIETNAM View VIETNAMESE 536 KB
SINGAPORE View ENGLISH (U.S) 420 KB
UNITED KINGDOM View ENGLISH 416 KB
GERMANY View GERMAN 576 KB
FRANCE View FRENCH 578 KB
NETHERLANDS View DUTCH 558 KB
SPAIN View SPANISH 502 KB
ITALY View ITALIAN 493 KB
THAILAND View THAI 501 KB
JAPAN View JAPANESE 795 KB
INDIA View ENGLISH (U.S) 379 KB