Product Type: Texturizer solutions: Modified starches
A perfectly melted slice on a burger. A pizza that’s piled high and stretches just right. A block of vegan cheese that shreds instead of crumbles. Now you can replace expensive protein with PRECISA® 604 modified potato starch and give your consumers processed and imitation cheese products they’ll crave, more affordably.
PRECISA® 604 modified potato starch can help you improve key textural and sensory aspects of your processed and imitation cheeses, for the most appealing consumer experience. In testing, products made with PRECISA® 604 modified potato starch gelled more firmly than products made with competing solutions. They also displayed melt and stretch capabilities most similar to the full-protein processed cheese control.
PRECISA® 604 modified potato starch can also help shield you from rising and unstable dairy supplies and prices. That makes it easy to forecast production costs more accurately and more favorably. This versatile ingredient can also perform well as a “drop-in” solution in some formulations, reducing the cost of switching ingredients.
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Product Type: Modified Food Starch
|Technical Specification View||46 KB|
|Technical Specification (French) View||130 KB|
|Technical Specification View||85 KB|
|Ingredient Statement View||63 KB|
|GMO Status View||372 KB|
|GFSI Certificate View||252 KB|
|Batch Code View||102 KB|
|Halal View||809 KB|
|GMO Status View||106 KB|
|CHINA View||SIMPLIFIED CHINESE||902 KB|
|JAPAN View||JAPANESE||866 KB|
|US View||ENGLISH||380 KB|
|US View||ENGLISH||170 KB|
|ASIA/PACIFIC View||ENGLISH (U.S)||415 KB|
|VIETNAM View||VIETNAMESE||556 KB|
|PHILLIPINES View||TAGALOG||516 KB|
|THAILAND View||THAI||505 KB|
|INDIA View||ENGLISH (U.S)||458 KB|
|TAIWAN View||MANDARIN CHINESE||906 KB|
|INDONESIA View||INDONESIAN||462 KB|
|SINGAPORE View||ENGLISH (U.S)||461 KB|
|KOREA View||KOREAN||744 KB|
|NEW ZEALAND View||ENGLISH||434 KB|
|MALAYSIA View||BAHASA MALAY||452 KB|
|AUSTRALIA View||ENGLISH (U.S)||459 KB|