Deliver oils, colors and actives in beverages with a plant-based, sustainable breakthrough
The beverage revolution is happening all around us — with consumers demanding more from their favorite drinks, including fun refreshement, exotic flavors, added nutrition, an energy boost, and cleaner, simpler labels.
Q-NATURALE® high-efficiency emulsifier helps you meet all these trends head on. We’ve perfected this revolutionary ingredient to give you unique and renewable solutions for emulsifying weighted and non-weighted beverages — even clear, fortified or alcoholic beverages.
Even when using oil-based colors and flavors, Q-NATURALE® high-efficiency emulsifier enables you to deliver a difficult color (such as beta-carotene) to a citrus carbonate — or fortify clear water or good-for-you fruit juice with omega-3s. Our patented Random Close Pack (RCP) emulsification technology makes it possible, enabling stable non-weighted flavor emulsions with particle size of 0.08μ to 0.15μ.
From lower usage levels to new ease in processing, Q-NATURALE® high-efficiency emulsifier helps you to achieve significant savings along with new formulation flexibility.
Q-NATURALE® high-efficiency emulsifier is derived from the quillaja tree and grown in Chile using sustainable agriculture practices certified by the Forest Stewardship Council. Our exclusive partnership with Chilean growers of quillaja means formulators can have access to a secure source of supply.
This plant-based solution opens new opportunities to enhance beverage appeal and functionality across a vast spectrum of applications: