Formulation Instructions

Formula

Ingredient
Amount
% as is
Water
85.22
VITESSENCE® Pulse 1803 pea protein isolate
6.00
ASTRAEA® Liquid Allulose
4.72
Ticaloid® PRO 181 AG
0.25
Sigma B Steviol glycosides
.02
NFS 6
0.003
Cocoa Powder
1.52
Sunflower oil
1.00
Vanilla flavor
0.50
Chocolate flavor
0.75
Cinnamon
0.02
TOTAL
100.00

Preparation

1. Dry blend together NSF 6, Sigma B Steviol glycosides, sugar, cinnamon, cocoa powder and Ticaloid® PRO 181 AG and set aside..
2. Mix water, ASTRAEA® Liquid Allulose and sunflower oil in a Thermomix until blended.
3. Add the blended dry ingredients to the Thermomix and hydrate for 10 minutes.
4. Add VITESSENCE® Pulse 1803 pea protein isolate and hydrate for an additional 5 minutes.
5. Cook up to 185F and hold for 5 minutes.
6. Add flavors at the end and mix for 5 additional minutes.
7. Chill to refrigeration temp.