Formulation Instructions

Formula

Ingredient
Amount
% as is
Brewed black tea
90.965
Water
7.500
Marion blackberry juice concentrate, Kerr Concentrates
1.500
PureCircle Reb M
0.035
Citric acid
0.060
TOTAL
100

Preparation

1. Combine all ingredients and mix until dissolved and homogenous.
2. Pasteurize at 285°F for 30 seconds and bottle.
3. Serve cold.