Matcha chai tea

VITESSENCE™ ​PULSE CT 360 2 Protein is a faba bean protein which is the mechanically milled and processed portion of the dehulled split faba bean cotyledons of sound, healthy, dry and clean faba beans (Vicia faba ). The protein undergoes proprietary physical treatment that provides cleaner flavor  profile .

GUARNT^® USA Flavor Free 5000 is a flavorless, odorless guar that is made in the USA from imported guar splits. Guar is a low cost all-purpose thickener that is used in a wide variety of food applications. Its use is sometimes restricted in delicately flavored foods due to its off odor and flavor. The process for making GUARNT^® USA Flavor Free 5000 generates a reduction in odor and flavor and allows for use in sensitive applications.