Consumers are hungry for meat alternatives made from sustainable, nutritious plant-based proteins. But formulating convincing tastes and textures in your alternatives is no easy task. That's where Ingredion can help move you ahead. Combining deep knowhow and applications expertise — and a broad portfolio of plant-based proteins and texture solutions — we can help you accelerate your path to market with the products your customers crave.
Tap into our full resources, including dedicated pilot plants, to take your idea from formulation to commercialization while addressing your key challenges in texture, binding, nutrition and more:
We've got everything you need for your just-right vegan, vegetarian or analogue meat alternatives, including innovative plant-based proteins, traditional and clean label texturizers, hydrocolloids and stabilizers, fruit and vegetable concentrates and time-saving, synergistic formulation systems.
Agile collaboration. Deep formulation expertise. Broad portfolio of on-trend ingredients. Market research and consumer insights. Let's make your goal a reality.