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What's next for the food industry?

Ingredion's most recent wave of Clean Label research offers a snapshot of consumer preference in a turbulent year. Charlotte Commarmond, VP of Global Marketing, shares a view.

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Be what’s next™

Beverage ingredient solutions

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Food ingredient solutions

Baked goods Bakery fillings Dairy and dairy alternatives Meat, seafood and poultry

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Food ingredient solutions

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Food ingredient solutions

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Industrial and Biomaterials

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Challenges

Clean label ingredients Clinical nutrition Convenience Digestive health Early life nutrition Eating and drinking experience Free-from Freshness Functional performance Hair and skin feel Health management Natural and simple Challenges

Innovation with Idea Labs

Ingredion Idea Labs

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FOAMATION™ foaming agent HI-MAIZE® resistant starch HOMECRAFT® Pulse flours N-DULGE® 320 starch N-ZORBIT™ plating agent NOVATION® Indulge starch NOVELOSE® resistant starches HOMECRAFT® Create tapioca flour Ingredient product families

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