BATTER BIND® S modified food starch is derived from corn. It is used in batters to provide good adhesion of the coating to meat, poultry or seafood products.

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Technical and SDS Documents

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Documents

HI-SET 322 Modified Food Starch

Product Type: Modified Food Starch

Technical Documents

Document Type Format Size
Label Images View PDF 133 KB
Ingredient Statement View PDF 56 KB
Technical Specification View PDF 67 KB
Technical Specification (French) View PDF 122 KB
Batch Code View PDF 60 KB
GFSI Certificate View PDF 662 KB
Country of Origin Statement View PDF 71 KB
Kosher View PDF 136 KB
Halal View PDF 406 KB
GMO Status View PDF 62 KB

SDS Documents

Region Language Size
UNITED KINGDOM View ENGLISH 155 KB
SPAIN View SPANISH 161 KB
FRANCE View FRENCH 222 KB
GERMANY View GERMAN 159 KB
NETHERLANDS View DUTCH 158 KB
ITALY View ITALIAN 216 KB
CANADA View ENGLISH (U.S) 81 KB
CANADA View FRENCH 156 KB
US View ENGLISH 386 KB
CANADA View FRENCH 341 KB
CANADA View ENGLISH (U.S) 287 KB
US View ENGLISH 79 KB
CANADA View FRENCH 341 KB