PRECISA® Bake GF texture system is used for flour replacement to manufacture high quality gluten-free products. It can be used in all applications that use wheat flour. It is particularly well suited for baked goods like breads and cookies. This product is available under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program for non-GM products.
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Product Type: Modified Food Starch
|ISO 9001 Certificate View||232 KB|
|Halal View||254 KB|
|Ingredient Statement View||94 KB|
|Allergen View||98 KB|
|Technical Specification View||28 KB|
|GFSI Certificate View||262 KB|
|Batch Code View||139 KB|
|Country of Origin Statement View||63 KB|
|Kosher View||350 KB|
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|UNITED KINGDOM View||ENGLISH||156 KB|
|SPAIN View||SPANISH||163 KB|
|FRANCE View||FRENCH||223 KB|
|GERMANY View||GERMAN||161 KB|
|NETHERLANDS View||DUTCH||159 KB|
|ITALY View||ITALIAN||217 KB|
|MEXICO View||ENGLISH||336 KB|
|MEXICO View||SPANISH (MX)||400 KB|
|US View||ENGLISH - U.S||344 KB|
|CANADA View||ENGLISH||337 KB|
|CANADA View||FRENCH (CA)||401 KB|