PenBind® 100  modified potato starch has high viscosity and provides excellent binding capacity. Penbind® 100 has excellent gel forming capacity and stability. PenBind® 100 does not mask texture or taste .

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Technical and SDS Documents

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Documents

PENBIND­® 100 - 06450403

Product Type: Modified Food Starch

Technical Documents

Document Type Format Size
Technical Specification View PDF 101 KB
Country of Origin Statement View PDF 79 KB
Label Images View PDF 497 KB
Halal View PDF 1 MB
Label Images View PDF 786 KB
GFSI Certificate View PDF 1 MB
Kosher View PDF 141 KB
Ingredient Statement View PDF 85 KB
Halal View PDF 884 KB
Kosher View PDF 139 KB
Halal View PDF 1 MB
Batch Code View PDF 101 KB
GFSI Certificate View PDF 293 KB
GMO Status View PDF 185 KB
Product Information File View PDF 92 KB
Kosher View PDF 140 KB

SDS Documents

Region Language Size
MEXICO View SPANISH (MX) 399 KB
US View ENGLISH - U.S 307 KB
MEXICO View ENGLISH 333 KB