GEL 'N' MELT™ is a texturiser able to save costs through a significant portion of casein replacement while delivering high meltability and good shredability in analogue pizza cheese. GEL 'N' MELT™ can also improve the texture of current analogue and processed block cheese products without casein.
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Product Type: Modified Food Starch
Region | Language | Size | |
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TAIWAN View | ENGLISH | 415 KB | |
THAILAND SWEETNERS View | THAI | 504 KB | |
US View | ENGLISH - U.S | 341 KB | |
ASIA/PACIFIC View | ENGLISH (U.S) | 409 KB | |
CANADA View | ENGLISH | 316 KB | |
CHINA View | SIMPLIFIED CHINESE | 970 KB | |
INDIA View | ENGLISH (U.S) | 352 KB | |
AUSTRALIA View | ENGLISH (U.S) | 396 KB | |
JAPAN View | JAPANESE | 767 KB | |
INDONESIA View | INDONESIAN | 491 KB | |
KOREA View | KOREAN | 747 KB | |
NEW ZEALAND View | ENGLISH | 395 KB | |
MALAYSIA View | BAHASA MALAY | 453 KB | |
TAIWAN View | MANDARIN CHINESE | 879 KB | |
US View | KOREAN | 460 KB | |
PHILLIPINES View | TAGALOG | 451 KB | |
VIETNAM View | ENGLISH | 334 KB | |
VIETNAM View | VIETNAMESE | 536 KB | |
US View | BAHASA MALAY | 368 KB | |
SINGAPORE View | ENGLISH (U.S) | 393 KB | |
CANADA View | FRENCH (CA) | 401 KB | |
UNITED KINGDOM View | ENGLISH | 398 KB | |
FRANCE View | FRENCH | 577 KB | |
GERMANY View | GERMAN | 575 KB | |
SPAIN View | SPANISH | 501 KB | |
NETHERLANDS View | DUTCH | 557 KB | |
ITALY View | ITALIAN | 495 KB | |
THAILAND View | THAI | 500 KB |