FIBERTEX^® CF 102 and FIBERTEX^® CF 502

Create more sustainable value with less

Made from upcycled ingredients, FIBERTEX^® multi-benefit fibres enable you to develop cleaner, more cost-efficient products with a consumer-preferred label. Whether you’re formulating in bakery and snacks or dressings, sauces and processed meats, our FIBERTEX^® multi-benefit fibres maximise the functionality that nature provides to drive sustainable value. 

• Clean and simple ingredients: Addressing the clean label trend of shorter lists of acceptable food ingredients.
• Upcycling ingredients: Using more of what food produces.
• Inherent functionality: Maximising the functionality that nature provides.

FIBERTEX® CF citrus fibres

FIBERTEX^® CF 102 and FIBERTEX^® CF 502 multi-benefit citrus fibres are based on citrus fibres and are ideal for a range of applications, including cookies, muffins, cakes, soft baked bars, dressings, table sauces and processed meats. They have excellent water-holding capacity and retention, require no heat activation and are highly process-resistant.

• Dietary fibre addition
• Texture improvement
• Fat replacement
• Cost-in-use benefits¹
• Replacement of non-consumer preferred ingredients²

_{¹ Cost savings confirmed in internal application work, even when using pre-Ukraine war price surge costings}

_{² Based on internal applications work and ingredient ratings from ATLAS Ingredion Proprietary Consumer Insights, 2020}