NOVATION® Lumina 0100 functional native starch

Product Type: Texturiser solutions: Functional native starches

NOVATION® Lumina 0100 functional native starch is designed to withstand intense processing conditions while supporting the clean label your consumers increasingly seek and expect.

In UHT dairy applications, such as puddings, yoghurts and desserts, it can deliver excellent tolerance while imparting a creamy, rich mouthfeel and short texture. In fruit fillings, NOVATION® Lumina 0100 can provide excellent sheen and clarity even following long-term heating, storage and freeze/thaw cycles.

For soups and white sauces, its pale colour can impart an extra brightness to your products and in dressings, NOVATION® Lumina 0100 can enable you to build smooth, short, stable textures with excellent stability.

Offering the shelf life and freeze-thaw stability process tolerance of highly cross-linked modified starches, NOVATION® Lumina 0100 can withstand high-temperature processing through scraped-surface, tubular and plate heat exchangers, direct steam injection, homogenisation, colloid milling and vacuum cooling.

Two glasses of yoghurt with yellow fruit on a tray
A bowl of pale celeriac veloute with bread on the side
Two glasses of yoghurt with yellow fruit on a tray
A bowl of pale celeriac veloute with bread on the side

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Technical and SDS Documents

View All Documents

Documents

HI-SET 322 Modified Food Starch

Product Type: Modified Food Starch

SDS Documents

Region Language Size
FRANCE View FRENCH 513 KB
GERMANY View GERMAN 476 KB
NETHERLANDS View DUTCH 436 KB
ITALY View ITALIAN 416 KB
SPAIN View SPANISH 513 KB
UNITED KINGDOM View ENGLISH 392 KB
US View ENGLISH 380 KB

Technical and SDS Documents

View All Documents

Documents

HI-SET 322 Modified Food Starch

Product Type: Modified Food Starch

SDS Documents

Region Language Size
FRANCE View FRENCH 513 KB
GERMANY View GERMAN 476 KB
NETHERLANDS View DUTCH 436 KB
ITALY View ITALIAN 416 KB
SPAIN View SPANISH 513 KB
UNITED KINGDOM View ENGLISH 392 KB
US View ENGLISH 380 KB