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Beef hot dogs

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Beef hot dogs

Ingredion Ingredients Used: NOVATION® Uno 190 - 34627400

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Barbecue Grilled Hot Dog with Yellow Mustard

Formula

-

Ingredient Amount % as is
Beef (18% fat) 69.18
Water 21.50
NOVATION® Uno 190 3.50
Potassium lactate / sodium di-acetate 2.75
Nitrite curing salt 1.80
Seasoning 1.21
Sodium erythorbate 0.05
TOTAL 100

Preparation

  1. Mix the minced beef with the salt and sodium erythorbate in a bowl chopper for one minute.
  2. Add the starch, seasoning, potassium lactate, sodium di-acetate and water and mix for one minute.
  3. Emulsify in bowl chopper for one minute, maintaining a cold batter temperature.
  4. Stuff into 23-25 mm cellulose casing. 5. Cook to 72°C core.
  5. Store in a refrigerator.

Featured ingredient

NOVATION® Uno 190 starch

Product Type: Texturiser solutions: Functional native starches

NOVATION® Uno 190 starch - Functional native potato starch for use in meat products. An improved cost-in-use clean label texturiser for highly cost-sensitive meat applications bridging the gap between native potato starch and N-HANCE® 59 starch in functionality and cost impact.

This product is compliant with the German legislation under the EC Genetic Engineering Implementation Act (EGGenTDurchfG) and is suitable for certifications according to the VLOG (Verband Lebensmittel Ohne Gentechnik) "Ohne Gentechnik" Standard. Compliance confirmation is available and valid for one calendar year, and will be renewed on an annual basis.

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